Papaya breast is true or false
Papaya breast we hear the most breast enhancement methods, I believe many small partners are eager to try. Is that papaya breast enhancement true or false? Papaya breast the best way to eat? Here is the collection of relevant information and data, let's have a look!
Papaya and breast entangled most in ancient books, it should be that Anlushan used papaya to hurl Yang Guifei's breast. I'm afraid the origin of the saying that "shape complements shape" papaya can enhance breast is due to its plump and seedy appearance. In ancient times, there were many similar reasons, such as men's Yang deficiency should eat sea cucumber, women's yin deficiency should eat abalone and so on.
Many people think that the term "papaya breast enhancement" comes from traditional Chinese medicine. We should decisively stand up and correct: in traditional Chinese medicine, papaya refers to "xuanpapaya" (Chaenomeles of Rosaceae), which tastes sour and astringent. Among them, the effect of herbal pieces is to calm the liver and relax the tendons, harmonize the stomach and remove dampness, mainly used in the treatment of diseases such as severe pain of waist and knee joints. And the papaya that we see on fruit stand now is papaya (papaya of papaya family). For xuanchaenomeles, no matter in traditional medical literature or modern Pharmacopoeia, the effect of breast enhancement is mentioned. And in the discussion about breast enhancement, what you mentioned is sweet papaya. Therefore, it is absurd to say that "papaya breast enhancement" comes from traditional Chinese medicine.
The best way to eat papaya breast enhancement
Materials: 1 papaya, 1.2 Jin fresh grass carp, 1 liang dried lily, 1 carrot, 8 yuan yellow apricot, 1 liang Codonopsis pilosula and 2 pieces ginger. Method: wash all the raw materials first, cut the papaya into pieces, put all the raw materials into the pot after the water is boiling, and then simmer for two hours before drinking.
[Chaenomeles stewed with milk] ingredients: a Chaenomeles, a moderate amount of milk. Practice: 1, papaya amount, tree cooked, if it is green papaya need to cook for a while, wash clean cut, to get the seeds clean, have to cut the inner layer is better. 2. Put water in the pot, papaya and rock sugar in it. Bring to a boil over medium low heat. Remove the lid and continue to cook until you feel that there is only a certain amount of sugar left. Pour in milk instead of papaya and bring to a boil over low heat.
Practice of papaya
Materials: 15g tremella, 1 papaya, 10g North apricot, 12g South apricot, and some rock sugar. Method: soak Tremella with clear water, open and wash; peel papaya, remove seeds and cut into small pieces; coat almonds and wash them, put them together with tremella and rock sugar into a stew, add proper amount of boiling water and stew for 20 minutes before eating. Efficacy: moisturizing and nourishing. Regular consumption can nourish yin and moisten lung, moisten skin, prevent premature wrinkles, keep skin tender and delay aging. It can also treat dry heat cough, dry cough without phlegm, phlegm with blood and other diseases.
[papaya and soybeans and pig's feet soup] ingredients: several pieces of green papaya, one pig's feet, four Liang soybeans, green onion, ginger and a little cooking wine. How to do it: scrape the pig's foot skin clean and cut it into pieces, then scald it with boiling water. Boil a pot of boiling water, add green onion, ginger and cooking wine, and simmer the soybeans and pig feet on a low heat for 2 hours. Put the green papaya slices into the material of method 2, and then simmer for half an hour. Simmer the soup well, put it into a bowl and sprinkle a little salt before serving.
